by Will | Apr 12, 2026 | Coffee Shop Owners, For Startups, Industry Insights
Some businesses expand by chasing new markets. HBW Coffee expanded by doing more of what they’ve always done best. HBW Coffee opened in 2018 on Stirling’s Barnton Street as a speciality coffee spot with an all-day brunch menu. From the beginning, the approach was...
by Will | Apr 12, 2026 | Coffee Shop Owners, For Startups, Industry Insights
Some people plan their way into the coffee industry. Others get pulled in by something they can’t ignore. The founder of Tamp & Grind Specialty Coffee spent nearly 20 years as a firefighter — serving across West Sussex, Hampshire and finally London Fire Brigade....
by Will | Mar 27, 2026 | Behind the Scenes, Coffee Shop Owners, For Startups
Running a mobile coffee business comes with its own set of considerations when it comes to installing a commercial espresso machine. Whether you’re operating from a converted van, a trailer, or a purpose-built mobile unit, getting the prep right before...
by Will | Mar 27, 2026 | Behind the Scenes, Coffee Shop Owners, For Startups
Installation day is exciting — but a little preparation goes a long way. Whether you’re opening a new café or upgrading your existing setup, getting your space ready before the engineer arrives means a smoother install, less disruption, and a faster route to...
by Will | Mar 11, 2026 | Coffee Shop Owners, Industry Insights
When Alex and Michelle opened Nido (nee•dough) in Dulwich, they didn’t come armed with years of hospitality experience or industry connections. They came with a clear vision, a willingness to learn, and the understanding that great coffee speaks for itself. For...
