by Will | Oct 14, 2024 | Coffee Roasters, Eco-Friendly
Agritourism Agritourism is a form of tourism where people visit farms, historic plantations, food festivals, or other agricultural sites to experience rural life, culture, and local cuisine. This blend of agriculture and tourism aims to encourage sustainable...
by Will | Aug 10, 2023 | Eco-Friendly, Speciality Coffee
Speciality coffee is a complex system and a complex supply chain from front to back. Many large organisations have a major influence over this, but a critical part is overlooked, that of the smallholder coffee farmers. This particular element in the chain has so much...
by Will | May 10, 2023 | Coffee Roasters, Eco-Friendly, Speciality Coffee
We’re delighted to be teaming up with Cuckfield Coffee Co, who are our first new roaster of the Spring! Cuckfield, like most independent coffee roasters, have an inspiring and gripping backstory. In 2021, the team, based out of Cinder Hill, West Sussex, left...
by Will | Aug 3, 2022 | Eco-Friendly, Speciality Coffee
Organic? What does the word organic actually mean? The Cambridge Dictionary defines it as “not using artificial chemicals in the growing of plants and animals for food and other products”. Speciality coffee is entering a new age in which products and methods of...
by Will | Aug 2, 2022 | Eco-Friendly, Speciality Coffee
Bird-Friendly Coffee Did you know that the population of birds in America has fallen by 30% (3,000,000,000) since 1970? Bird-friendly coffee is here to help the cause from the outlook of the coffee world. As the coffee industry and all of its consumers up the...
by Will | Sep 6, 2021 | Eco-Friendly
What can you do with those old coffee grounds that are getting in the way and are seemingly no good anymore? Well don’t bin them just yet! There are many useful ways that you can use old coffee grounds and here are just a few: 1. Fertilize your garden –...