Lily O'Brien's Petit Chocolate Indulgence

Lily O’Brien’s Petit Chocolate Indulgence

£15.50

Each piece is carefully made, blending classic recipes with unique twists that will excite your palate and keep you wanting more.

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Description

Petit Indulgence Collection is an assorted box of mouth-watering milk, dark and white chocolates.

Each box contains 30 indulgent chocolates in 6 mouth-watering.

Recipes including; Simply Chocolate, Sticky Toffee, Le Crunch Chocolat, Orange Chocolate Ganache, Praline Perfection and Raspberry Cream.

Petit Chocolate Indulgence, 30 Chocolates, 290g Indulge in delightfully delicious Lily O’Brien’s chocolate miniature mouthfuls of milk, dark and white chocolate recipes.

 

Each box contains 30 indulgent chocolates in 6 mouth-watering recipes including;

Simply Chocolate: A tantalising mélange of rich dark chocolate and sweet white chocolate.
“Wonderfully eccentric with an artistic streak – decision making not a strong point!”

Sticky Toffee: Sweet smooth caramel smothered in delicious milk and rich dark chocolate.
“Exquisitively cheeky and curious – loves the finer things in life!”

Le Crunch Chocolat: Buttery crispy crumbs of caramelised French biscuits mixed with creamy milk chocolate to create a special Le Crunch heart!
“Someone who knows how to work a room, win friends and influence people!”

Orange Chocolate Ganache: Rich chocolate ganache infused with Brazillian orange oil in a dark chocolate shell topped with white chocolate and dark chocolate sprinkles
“Cool, collected and environmentally aware – re-uses, recycles, upcycles!”

Praline Perfection: Scrumptious praline combined with caramelised hazelnut pieces in a sweet white chocolate cup topped with dark chocolate and crushed hazelnut pieces
“Intrepid explorer – Loves to travel and discover new places, try new things!”

Raspberry Cream: Raspberry infused chocolate truffle with scrumptious raspberry compote smothered in rich dark chocolate and topped with sweet white chocolate.

 

Ingredients:

White Chocolate [Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring], Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring], Milk Chocolate [Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring], Sticky Toffee Caramel [Sugar, Glucose Syrup, Coconut Oil, Water, Sweetened Condensed Skimmed Milk (Skimmed Milk , Sugar, Lactose (Milk ), Milk Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Whole Milk Powder, Whey Powder (Milk ), Emulsifier (Soya Lecithin)), Butter (Milk ), Natural Flavouring, Salt], Milk Chocolate Filling [Vegetable Oil (Palm, Rapeseed), Sugar, Whole Milk Powder, Cocoa Butter, Milk Fat, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring],Glucose Syrup, Brown Sugar, Caramelised Hazelnuts [Hazelnuts Sugar, Caramel (Sugar, Water)], Water, Hazelnut Praline[Hazelnuts, Sugar, Emulsifier (Soya Lecithin),Natural Vanilla Flavouring] Biscuit Pieces[Wheat Flour, Sugar, Wheat Malt Flour, Emulsifier:Sunflower Lecithin, Wheat starch, Raising Agent (Sodium Bicarbonate), Salt, Natural Vanilla Flavouring], Vegetable Oil (Rapeseed),Orange Oil,Natural Flavouring. Allergy Advice: For Allergens, including Cereals containing Gluten, see ingredients listed in BOLD Contains no artificial colours or flavours. Suitable for Vegetarians. Milk Chocolate contains Cocoa Solids 30% minimum, Milk Solids 20% minimum. Dark Chocolate contains Cocoa Solids 55% minimum. For maximum taste and enjoyment, please store your Lily O’Briens chocolates in a cool dry place 15-18°C away from moisture, strong sunlight and odours.

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