by Will | Sep 6, 2021 | Speciality Coffee
Costa Rica Coffee Profile It sets the tone for the quality of Costa Rican coffee, that it is illegal to sell coffee that isn’t 100% Arabica coffee. When bad coffee is against the law, you know you’re in safe hands buying freshly roasted Costa Rican coffee...
by Will | Sep 6, 2021 | Coffee Roasters
Welcome Carringtons! The Carringtons roasters are a fast-growing team from the North-West of England, with some amazing coffees. Q&A Q- Why or how did you get into coffee roasting? A visit to a coffee farm in Colombia was the catalyst for promoting single origin...
by Will | Sep 6, 2021 | Speciality Coffee
Coffee From Brazil Coffee is believed to have arrived in Brazil in 1727 from French Guiana via Portuguese Lt. Col Francisco del Melo Palheta. As the story goes, he seduced the Guianese’s governor’s wife to acquire her help smuggling the seeds across the...
by Will | Sep 6, 2021 | Coffee Roasters
Welcome Farrers! We are keen to share our roasters’ interesting identities as much as possible with the coffee drinking world. First up is Farrers, who are from Kendal and recently featured on Channel 4’s Food Unwrapped! Q&A 1. Why or how did you get...
by Will | Sep 6, 2021 | Speciality Coffee
Seasonal Coffee Coffee has a lifecycle that takes it all the way from a seed within a fruit to your cup. Like any other fruit, coffee is picked at certain points on account of the ripeness and prime tastiness. Different countries have different calendars, as you can...
