Introducing the 600ml Hario Mizudashi Cold Brew Coffee Maker in Brown. This coffee maker offers a simple way to enjoy cold brew coffee in the comfort of your home. Just fill the filter cone with your preferred coffee, add room temperature spring water, and stir to ensure the coffee grounds are fully saturated. After wetting the coffee grounds, refrigerate the cold brew pot for a minimum of 8 hours. Finally, remove and drain the mesh filter for a refreshing cold brew. For detailed instructions, tips, and recipes, refer to our Product Review video.
